Dine With Us

Our Head Chef Lucas uses seasonal British ingredients inspired by the Atlantic Ocean on our doorstep, with a twist of elegance and innovation. We focus on bringing you the best from land & sea for a hearty, all-day dining experience. Be it a traditional pub classic, a scrumptious roast or one of our fresh fish dishes, our menu is sure to delight whether you are dining in our cosy pub or dining alfresco in our garden.

Pub Classics

Our traditional pub classics are a celebration of everything great about British cuisine. Using seasonal British ingredients you’ll find firm-favourites including fish and chips, mouth-watering burgers and hearty pies.

It’s Spritz Season

 A Spritz and good weather just go together. From the fruity and floral Passion Fruit Kiss to our absolute favourite – the Hugo Spritz, featuring our in-house fav & local Plymouth Gin.

Raise a glass to the classic Italian icon, Aperol Spritz it’s as popular as ever, whilst we have taken a twist on some classic cocktails such as our Margarita Spritz.

With the perfect sun trap out back, our courtyard garden is the place to sip & savour this season. We’ve got Spring and Summer wrapped up right here.

Start your day right

From a hearty full-English or full-Devon as we like to call it, with dippy eggs (yes, you read right), and smashed avocado on sourdough to perfectly prepared pastries – our breakfast menu is served daily, and welcome walk-in’s, so pop in to start your day the right way. We’re dog friendly too so why not bring along your pawsome pooch.